How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fusilli With Prosciutto and Peas?

You need 11 ingredients. The key ingredients include: nonstick cooking spray, 3 ounces very thin slices prosciutto, chopped, 3 tablespoons extra virgin olive oil, 2 garlic cloves, thinly sliced, and more.

Is Fusilli With Prosciutto and Peas suitable as general?

Yes, Fusilli With Prosciutto and Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Fusilli With Prosciutto and Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fusilli With Prosciutto and Peas Recipe

Name: Fusilli With Prosciutto and Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: nonstick cooking spray; 3 ounces very thin slices prosciutto, chopped; 3 tablespoons extra virgin olive oil; 2 garlic cloves, thinly sliced; 6 cups hot cooked fusilli (12 oz uncooked); 1 cup shaved parmigiano-reggiano cheese; ⅓ cup chopped fresh parsley; 1 tablespoon lemon juice; ½ teaspoon kosher salt; ½ teaspoon fresh ground black pepper; 1 (10 ounce) package frozen peas, cooked and drained

Fusilli With Prosciutto and Peas

Eats Now Editorial Team · 316 kcal · General

Fusilli With Prosciutto and Peas – a delicious recipe with nonstick cooking spray, extra virgin olive oil, garlic, hot cooked fusilli, cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Fusilli With Prosciutto and Peas

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