How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Not Another Boring Potato Salad?

You need 10 ingredients. The key ingredients include: 3 whole Diced Red Potatoes, 2 Tablespoons Dijon Mustard, 1 Tablespoon Mayonnaise (or Vegan Mayo), 1/2 teaspoons Celery Seed, and more.

Is Not Another Boring Potato Salad suitable as salads?

Yes, Not Another Boring Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Not Another Boring Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Not Another Boring Potato Salad Recipe

Name: Not Another Boring Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 whole Diced Red Potatoes; 2 Tablespoons Dijon Mustard; 1 Tablespoon Mayonnaise (or Vegan Mayo); 1/2 teaspoons Celery Seed; 1/4 teaspoons Cracked Black Pepper; 1 whole Lemon, Divided; 1 cup Chopped Green Beans (pre-cooked); 1 cup Grape Tomatoes, Cut In Half; 1/2 cups Finely Chopped Red Onion; 1/3 cups Sliced Almonds

Fresh, crisp and full of flavor — this Not Another Boring Potato Salad is a must-try. Made with Red Potatoes, Dijon Mustard, Mayonnaise and Celery. Easy…

This Not Another Boring Potato Salad relies on simple, everyday ingredients such as whole diced red potatoes, dijon mustard, mayonnaise (or vegan mayo) and celery seed. It comes together quickly and makes 4 servings, at about 206 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Not Another Boring Potato Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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