How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Waffles?

You need 9 ingredients. The key ingredients include: 1/4 lb. butter (margarine), 1 c. sugar, 3 eggs, 1/2 c. sour cream, and more.

Is Norwegian Waffles suitable as breakfast?

Yes, Norwegian Waffles falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Norwegian Waffles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Norwegian Waffles Recipe

Name: Norwegian Waffles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1/4 lb. butter (margarine); 1 c. sugar; 3 eggs; 1/2 c. sour cream; 1/2 c. milk; 1 tsp. vanilla; 1 1/4 c. flour; 1 tsp. salt; 3 level tsp. baking powder

Norwegian Waffles – a delicious recipe with butter, sugar, eggs, sour cream, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/4 lb. butter (margarine)
1 c. sugar
3 eggs
1/2 c. sour cream
1/2 c. milk
1 tsp. vanilla
1 1/4 c. flour
1 tsp. salt
3 level tsp. baking powder

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Quick Info

Servings
4 servings
Category
Breakfast

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Norwegian Waffles

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