How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Pineapple Torte?

You need 8 ingredients. The key ingredients include: 1/3 c. shortening, 4 egg yolks, well beaten, 1/2 tsp. baking powder, 1/2 c. sugar, and more.

Is Norwegian Pineapple Torte suitable as baking & desserts?

Yes, Norwegian Pineapple Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Norwegian Pineapple Torte?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Norwegian Pineapple Torte Recipe

Name: Norwegian Pineapple Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. shortening; 4 egg yolks, well beaten; 1/2 tsp. baking powder; 1/2 c. sugar; 1/4 c. pineapple juice; 2/3 c. flour; 1/4 tsp. salt; 1 tsp. vanilla

Norwegian Pineapple Torte – a delicious recipe with shortening, egg yolks, baking powder, sugar, pineapple juice, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. shortening
4 egg yolks, well beaten
1/2 tsp. baking powder
1/2 c. sugar
1/4 c. pineapple juice
2/3 c. flour
1/4 tsp. salt
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
416 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Flaky Vegetable Squares
Dandelion Wine
Sesame Wonton Crisps
Apple Tea Cake Recipe

Norwegian Pineapple Torte

How did you like this recipe?

Frequently Asked Questions