How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Coffee Mousse (Kaffefromasj)?

You need 7 ingredients. The key ingredients include: 1 packet gelatin, 2 cups heavy whipping cream, 1/3 cup sugar, 3/4 cup cold strong coffee, and more.

Is Norwegian Coffee Mousse (Kaffefromasj) suitable as baking & desserts?

Yes, Norwegian Coffee Mousse (Kaffefromasj) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Norwegian Coffee Mousse (Kaffefromasj)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Norwegian Coffee Mousse (Kaffefromasj) Recipe

Name: Norwegian Coffee Mousse (Kaffefromasj)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 packet gelatin; 2 cups heavy whipping cream; 1/3 cup sugar; 3/4 cup cold strong coffee; 1 teaspoon vanilla extract; 1/4 teaspoon kosher salt (scant); bittersweet or semisweet chocolate, for garnish

Norwegian Coffee Mousse (Kaffefromasj) – a delicious recipe with gelatin, heavy whipping cream, sugar, coffee, vanilla, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 packet gelatin
2 cups heavy whipping cream
1/3 cup sugar
3/4 cup cold strong coffee
1 teaspoon vanilla extract
1/4 teaspoon kosher salt (scant)
bittersweet or semisweet chocolate, for garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Norwegian Coffee Mousse (Kaffefromasj)

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