How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Norwegian Chervil Soup?

You need 6 ingredients. The key ingredients include: 1/4 cup butter, 1/4 cup flour, 8 cups chicken stock, salt & pepper, and more.

Is Norwegian Chervil Soup suitable as soups & stews?

Yes, Norwegian Chervil Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Norwegian Chervil Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Norwegian Chervil Soup Recipe

Name: Norwegian Chervil Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1/4 cup flour; 8 cups chicken stock; salt & pepper; 2 medium carrots, sliced; 1/2 cup chervil, chopped

Norwegian Chervil Soup – a delicious recipe with butter, flour, chicken stock, salt, carrots, chervil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup butter
1/4 cup flour
8 cups chicken stock
salt & pepper
2 medium carrots, sliced
1/2 cup chervil, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
937 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Norwegian Chervil Soup

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