Norwegian Almond Bars

Name: Norwegian Almond Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 2 cups flour; 1 teaspoon baking powder; 1 teaspoon salt; 3/4 cup butter, softened; 3/4 cup sugar; Filling; 1/2 cup instant potato flakes; 8 ounces almond paste; 1 1/4 cups confectioners' sugar; 1/2 cup water; 1 egg; 1 teaspoon cinnamon; 1/2 teaspoon cardamom

Eats Now Editorial Team · 1302 kcal · General

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Norwegian Almond Bars – a delicious recipe with Crust, flour, baking powder, salt, butter, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Crust
2 cups flour
1 teaspoon baking powder
1 teaspoon salt
3/4 cup butter, softened
3/4 cup sugar
Filling
1/2 cup instant potato flakes
8 ounces almond paste
1 1/4 cups confectioners' sugar
1/2 cup water
1 egg
1 teaspoon cinnamon
1/2 teaspoon cardamom

1
Combine everything for the crust. Blend with a mixer until particles are fine. Press half of it in an ungreased 13x9 pan.
2
Combine everything for the filling, Spread over the crust. Sprinkle with remaining crust mixture.
3
Bake at 375 for 25 - 30 minutes. Cool; cut into bars.

1302

kcal

Calories

Fat

165

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: Crust, 2 cups flour, 1 teaspoon baking powder, 1 teaspoon salt, and more.

Yes, Norwegian Almond Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1302 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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