Northern Fried Green Tomatoes Recipe

Name: Northern Fried Green Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup panko bread crumbs; 1/2 cup grated Parmesan cheese; 1 teaspoon garlic powder; 1 teaspoon ground black pepper; 2 eggs; 1 cup all-purpose flour; 1 cup vegetable oil for frying, or as needed; 2 tablespoons extra-virgin olive oil; 2 large green tomatoes, cut into 1/4-inch slices; salt to taste

Servings: persons

1 cup panko bread crumbs
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder
1 teaspoon ground black pepper
2 eggs
1 cup all-purpose flour
1 cup vegetable oil for frying, or as needed
2 tablespoons extra-virgin olive oil
2 large green tomatoes, cut into 1/4-inch slices
salt to taste

1
Combine panko bread crumbs, Parmesan cheese, garlic powder, and black pepper together in a bowl. Beat eggs in a separate bowl. Pour flour into a third bowl.
2
Pour in enough vegetable oil to measure 1/2-inch in a large skillet; add olive oil. Heat oil mixture to 350 degrees F (175 degrees C).
3
Dredge each tomato slice in egg; coat with flour. Dredge through egg again and press into panko mixture until evenly coated.
4
Fry coated tomato slices in the hot oil until golden brown, 2 to 3 minutes per side. Remove fried green tomatoes with a slotted spoon and transfer to a paper plate or paper towel-lined plate. Sprinkle with salt.

931

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup panko bread crumbs, 1/2 cup grated Parmesan cheese, 1 teaspoon garlic powder, 1 teaspoon ground black pepper, and more.

Yes, Northern Fried Green Tomatoes falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Northern Fried Green Tomatoes

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