How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Oregano Potatoes?

You need 5 ingredients. The key ingredients include: 3 lbs small red potatoes, scrubbed and cut into quarters, 2 tablespoons Greek oregano, 1 teaspoon salt, 1/2 teaspoon pepper, and more.

Is Roasted Oregano Potatoes suitable as general?

Yes, Roasted Oregano Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Oregano Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Oregano Potatoes Recipe

Name: Roasted Oregano Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 lbs small red potatoes, scrubbed and cut into quarters; 2 tablespoons Greek oregano; 1 teaspoon salt; 1/2 teaspoon pepper; 1/3 cup olive oil

Roasted Oregano Potatoes – a delicious recipe with red potatoes, oregano, salt, pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lbs small red potatoes, scrubbed and cut into quarters
2 tablespoons Greek oregano
1 teaspoon salt
1/2 teaspoon pepper
1/3 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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