How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for North End Grill'S Bloody Bull Recipe?

You need 5 ingredients. The key ingredients include: 16 ounces, 8 ounces (1 cup) beef stock, 8 ounces (1 cup) vodka, 2 ounces (4 tablespoons) fresh lemon juice from 2 to 3 lemons, and more.

Is North End Grill'S Bloody Bull Recipe suitable as meat & poultry?

Yes, North End Grill'S Bloody Bull Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover North End Grill'S Bloody Bull Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

North End Grill'S Bloody Bull Recipe Recipe

Name: North End Grill'S Bloody Bull Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces; 8 ounces (1 cup) beef stock; 8 ounces (1 cup) vodka; 2 ounces (4 tablespoons) fresh lemon juice from 2 to 3 lemons; 8 shishito peppers, roasted (optional)

North End Grill'S Bloody Bull Recipe – a delicious recipe with beef, vodka, lemon juice, peppers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

16 ounces
8 ounces (1 cup) beef stock
8 ounces (1 cup) vodka
2 ounces (4 tablespoons) fresh lemon juice from 2 to 3 lemons
8 shishito peppers, roasted (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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North End Grill'S Bloody Bull Recipe

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