Fresh, crisp and full of flavor — this North Carolina Macaroni Salad is a must-try. Made with macaroni, red onion, bell pepper and carrots. Easy step-by…
This North Carolina Macaroni Salad relies on simple, everyday ingredients such as macaroni, cooked and drained, large red onion, large bell pepper and medium carrots, shredded. It comes together quickly and makes 4 servings, at about 51 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026