How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pasta Salad?

You need 8 ingredients. The key ingredients include: 1 (7 oz.) thin spaghetti, cooked, drained and cooled, 1 c. fresh broccoli florets, 1/2 green pepper, sliced thin, 1/2 c. red onions, diced, and more.

Is Pasta Salad suitable as pasta & noodles?

Yes, Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pasta Salad Recipe

Name: Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz.) thin spaghetti, cooked, drained and cooled; 1 c. fresh broccoli florets; 1/2 green pepper, sliced thin; 1/2 c. red onions, diced; 1/2 c. sliced black olives; 1/2 c. shredded carrots; garlic salt; 1 pkg. Green Seasons Italian dressing

Pasta Salad – a delicious recipe with thin spaghetti, fresh broccoli florets, green pepper, red onions, black olives, carrots. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (7 oz.) thin spaghetti, cooked, drained and cooled
1 c. fresh broccoli florets
1/2 green pepper, sliced thin
1/2 c. red onions, diced
1/2 c. sliced black olives
1/2 c. shredded carrots
garlic salt
1 pkg. Green Seasons Italian dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
49 kcal
Category
Pasta & Noodles

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Pasta Salad

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