How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodles With Snow Peas And Baby Corn?

You need 11 ingredients. The key ingredients include: 3 c. snow peas, trimmed and washed, 1 (15 oz.) jar or can baby corn, 1 lb. linguine, 2 Tbsp. peanut oil, and more.

Is Noodles With Snow Peas And Baby Corn suitable as pasta & noodles?

Yes, Noodles With Snow Peas And Baby Corn falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodles With Snow Peas And Baby Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodles With Snow Peas And Baby Corn Recipe

Name: Noodles With Snow Peas And Baby Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. snow peas, trimmed and washed; 1 (15 oz.) jar or can baby corn; 1 lb. linguine; 2 Tbsp. peanut oil; 3 scallions, chopped; 2 Tbsp. soy sauce; 1/2 tsp. sugar; 1 tsp. sesame oil; 1/2 tsp. red wine vinegar; 3 Tbsp. oyster sauce; 1 Tbsp. cornstarch, dissolved in 1/4 c. water

Try this homemade Noodles With Snow Peas And Baby Corn recipe the whole family will love. Made with snow peas, baby corn, linguine and peanut oil. Easy …

This Noodles With Snow Peas And Baby Corn relies on simple, everyday ingredients such as linguine, peanut oil, scallions, chopped and soy sauce. It comes together quickly and makes 4 servings, at about 242 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Noodles With Snow Peas And Baby Corn

Tips for the best results

Variations & substitutions

My Personal Notes

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