Noodles With Cheese Recipe

Name: Noodles With Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 34 lb wide egg noodles; 1 tablespoon butter; 1 tablespoon olive oil; 1 large shallot, minced; 2 garlic cloves, minced; 14 lb sun-dried tomato, in oil, diced; 12 ounce fresh basil leaf, cut in chiffonade; 34 lb pot cheese, at room temperature; salt, to taste; freshly ground black pepper, to taste; ⅓ cup grated parmesan cheese

Servings: persons

34 lb wide egg noodles
1 tablespoon butter
1 tablespoon olive oil
1 large shallot, minced
2 garlic cloves, minced
14 lb sun-dried tomato, in oil, diced
12 ounce fresh basil leaf, cut in chiffonade
34 lb pot cheese, at room temperature
salt, to taste
freshly ground black pepper, to taste
⅓ cup grated parmesan cheese

1
Bring 3-4 quarts of salted water to a boil.
2
Add noodles.
3
When it returns to the boil, cook 10-11 minutes.
4
Meanwhile, melt butter in olive oil in a large skillet.
5
Add shallot and saute slowly until soft and translucent.
6
Add garlic and saute until fragrant.
7
Add tomatoes and 1/3 of the basil.
8
(You can also add a teaspoon or two of the oil from the tomatoes.)
9
Saute 3-4 minutes more.
10
When the noodles are al dente, drain and add to the skillet.
11
Add remaining basil, pot cheese, salt, pepper and Parmesan and mix well.
12
Serve with additional Parmesan at the table.

30277

kcal

Calories

1359

Fat

2975

Carbs

1490

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 34 lb wide egg noodles, 1 tablespoon butter, 1 tablespoon olive oil, 1 large shallot, minced, and more.

Yes, Noodles With Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodles With Cheese

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