How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fresh Vegetables In Garlic Sauce With Pasta?

You need 11 ingredients. The key ingredients include: 3 medium carrots, 2 small zucchini, 1/4 c. butter or margarine, 1 large onion, chopped, and more.

Is Fresh Vegetables In Garlic Sauce With Pasta suitable as pasta & noodles?

Yes, Fresh Vegetables In Garlic Sauce With Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Fresh Vegetables In Garlic Sauce With Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fresh Vegetables In Garlic Sauce With Pasta Recipe

Name: Fresh Vegetables In Garlic Sauce With Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 medium carrots; 2 small zucchini; 1/4 c. butter or margarine; 1 large onion, chopped; 4 cloves garlic, minced; 1/2 c. chicken broth; 1/2 c. heavy cream; 1/2 tsp. salt; 1/2 tsp. dried tarragon leaves, crushed; 1/4 tsp. pepper; 2 c. hot, cooked, drained pasta (fettuccini, ziti or shells)

Fresh Vegetables In Garlic Sauce With Pasta

Eats Now Editorial Team · 750 kcal · Pasta & Noodles

Fresh Vegetables In Garlic Sauce With Pasta – a delicious recipe with carrots, zucchini, butter, onion, garlic, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Fresh Vegetables In Garlic Sauce With Pasta

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