Noodle Tacos Bowls

1. 1

   Preheat oven to 450 degrees F. Invert four medium-size custard cups or ovenproof bowls on a baking sheet.

2. 2

   Spray outsides of cups with cooking spray.

3. 3

   Place tortillas over cups.

4. 4

   Bake 5 min.

5. 5

   or until brown and crisp.

6. 6

   Brown ground beef in a large skillet; drain.

7. 7

   Add taco seasoning mix and water.

8. 8

   Bring to a boil; mix in dry Macaroni from Kraft Dinner.

9. 9

   Once returned to boil, reduce heat to medium, cover and simmer 7 to 8 min.

10. 10

    or until macaroni is tender, stirring occasionally.

11. 11

    STIR in Cheese Sauce Mix, tomato, green pepper and black olives.

12. 12

    Serve in tortilla cups.

* Per serving · 4 servings · Values may vary.

No additional tips available.