How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle Pudding?

You need 9 ingredients. The key ingredients include: ¼ cup butter, softened, ⅓ cup sugar, 2 eggs, well beaten, 1 (3 ounce) package cream cheese, room temp, and more.

Is Noodle Pudding suitable as pasta & noodles?

Yes, Noodle Pudding falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle Pudding?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle Pudding Recipe

Name: Noodle Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup butter, softened; ⅓ cup sugar; 2 eggs, well beaten; 1 (3 ounce) package cream cheese, room temp; 8 ounces flat noodles, cooked and drained; ½ cup milk; ½ cup corn flakes, crushed; 1 tablespoon sugar (optional); 1 teaspoon cinnamon

Noodle Pudding – a delicious recipe with butter, sugar, eggs, cream cheese, noodles, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

¼ cup butter, softened
⅓ cup sugar
2 eggs, well beaten
1 (3 ounce) package cream cheese, room temp
8 ounces flat noodles, cooked and drained
½ cup milk
½ cup corn flakes, crushed
1 tablespoon sugar (optional)
1 teaspoon cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
596 kcal
Category
Pasta & Noodles

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Noodle Pudding

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