How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle Entree?

You need 9 ingredients. The key ingredients include: 1 (20 oz.) can Vegetable Skallops, cubed, 1 large onion, diced, 8 oz. can sliced mushrooms, 2/3 c. brewer's yeast flakes, and more.

Is Noodle Entree suitable as pasta & noodles?

Yes, Noodle Entree falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle Entree?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle Entree Recipe

Name: Noodle Entree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Pasta & Noodles
Ingredients: 1 (20 oz.) can Vegetable Skallops, cubed; 1 large onion, diced; 8 oz. can sliced mushrooms; 2/3 c. brewer's yeast flakes; salt to taste; 1 (8 oz.) pkg. noodles, cooked in salted water, drained and rinsed in cold water; 2 cans mushroom soup; 8 oz. pkg. cream cheese; 1 c. milk

Noodle Entree – a delicious recipe with Vegetable Skallops, onion, mushrooms, salt, noodles, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (20 oz.) can Vegetable Skallops, cubed
1 large onion, diced
8 oz. can sliced mushrooms
2/3 c. brewer's yeast flakes
salt to taste
1 (8 oz.) pkg. noodles, cooked in salted water, drained and rinsed in cold water
2 cans mushroom soup
8 oz. pkg. cream cheese
1 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Pasta & Noodles

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Noodle Entree

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