Noodle Casserole

Name: Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. fine noodles; 1 c. cottage cheese; 1 1/2 c. sour cream; 1 medium onion, cut fine; 1 tsp. Worcestershire sauce; few drops of Tabasco sauce; 1 tsp. salt; dash of pepper; 1/2 c. grated Parmesan cheese; garlic (optional)

Eats Now Editorial Team · 764 kcal · Pasta & Noodles

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Noodle Casserole – a delicious recipe with noodles, cottage cheese, sour cream, onion, Worcestershire sauce, Tabasco sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1/2 lb. fine noodles
1 c. cottage cheese
1 1/2 c. sour cream
1 medium onion, cut fine
1 tsp. Worcestershire sauce
few drops of Tabasco sauce
1 tsp. salt
dash of pepper
1/2 c. grated Parmesan cheese
garlic (optional)

1
Cook noodles; drain.
2
Stir in all ingredients except cheese. Bake at 350u00b0 for 1/2 hour.
3
Sprinkle Parmesan cheese on top last 15 minutes.

764

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 lb. fine noodles, 1 c. cottage cheese, 1 1/2 c. sour cream, 1 medium onion, cut fine, and more.

Yes, Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
764 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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