How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Five-Spice Chicken Noodle Soup?

You need 11 ingredients. The key ingredients include: 2 cups water, 1 (14 ounce) can reduced-sodium chicken broth, 2 green onions, thinly bias-sliced, 2 teaspoons reduced sodium soy sauce, and more.

Is Five-Spice Chicken Noodle Soup suitable as pasta & noodles?

Yes, Five-Spice Chicken Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Five-Spice Chicken Noodle Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Five-Spice Chicken Noodle Soup Recipe

Name: Five-Spice Chicken Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 1 (14 ounce) can reduced-sodium chicken broth; 2 green onions, thinly bias-sliced; 2 teaspoons reduced sodium soy sauce; 2 cloves garlic, minced; 1/4 teaspoon five-spice powder; 1/8 teaspoon ground ginger; 2 cups chopped bok choy; 1 medium sweet red pepper, thinly sliced into strips; 2 ounces dried somen noodles, broken into 2 inch lengths or 2 ounces fine dried noodles; 1 1/2 cups chopped cooked chicken

Five-Spice Chicken Noodle Soup

Eats Now Editorial Team · 272 kcal · Pasta & Noodles

Five-Spice Chicken Noodle Soup – a delicious recipe with water, chicken broth, green onions, soy sauce, garlic, five-spice powder. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Five-Spice Chicken Noodle Soup

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