How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Noodle And Spinach Casserole?

You need 7 ingredients. The key ingredients include: 1 (8 oz.) pkg. broad noodles, 1 pt. sour cream, 1/2 lb. grated Muenster cheese, 1 pkg. frozen spinach souffle, defrosted, and more.

Is Noodle And Spinach Casserole suitable as pasta & noodles?

Yes, Noodle And Spinach Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Noodle And Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Noodle And Spinach Casserole Recipe

Name: Noodle And Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. broad noodles; 1 pt. sour cream; 1/2 lb. grated Muenster cheese; 1 pkg. frozen spinach souffle, defrosted; 3 large eggs; 1 stick butter; salt and white pepper

Noodle And Spinach Casserole – a delicious recipe with broad noodles, sour cream, Muenster cheese, frozen spinach souffle, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 oz.) pkg. broad noodles
1 pt. sour cream
1/2 lb. grated Muenster cheese
1 pkg. frozen spinach souffle, defrosted
3 large eggs
1 stick butter
salt and white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
690 kcal
Category
Pasta & Noodles

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Noodle And Spinach Casserole

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