Nona"S Stuffing

1. 1

   Soak bread in chicken broth over night

2. 2

   steam chard/ parsley together

3. 3

   Using cheese cloth squeeze broth out of bread

4. 4

   using cheese cloth squeeze water out of greeens than chop and mix with bread

5. 5

   saute onion,celery garlic mushrooms/ add to bread mixture

6. 6

   Brown meats than drain and add to bread mix

7. 7

   Add spices , butter, eggs and parm cheese to bread mixture

* Per serving · 4 servings · Values may vary.

No additional tips available.