How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Non-fried Mock Fried Salmon?

You need 8 ingredients. The key ingredients include: 4 filets Fresh salmon (or salted salmon), 1 tsp Salt (optional if using salted salmon), 1 1/2 tsp Black pepper, 4 tsp White flour, and more.

Is Non-fried Mock Fried Salmon suitable as seafood?

Yes, Non-fried Mock Fried Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Non-fried Mock Fried Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Non-fried Mock Fried Salmon Recipe

Name: Non-fried Mock Fried Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 filets Fresh salmon (or salted salmon); 1 tsp Salt (optional if using salted salmon); 1 1/2 tsp Black pepper; 4 tsp White flour; 1 medium-sized Egg; 200 ml Panko; 2 tbsp + 3 tablespoons + 1 dash less than a teaspoon Ketchup + sauce + soy sauce; 1 Shredded lettuce, tomatoes, broccoli etc.; vegetables used for decoration

Non-fried Mock Fried Salmon – a delicious recipe with salmon, Salt, Black pepper, flour, Egg, +. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 filets Fresh salmon (or salted salmon)
1 tsp Salt (optional if using salted salmon)
1 1/2 tsp Black pepper
4 tsp White flour
1 medium-sized Egg
200 ml Panko
2 tbsp + 3 tablespoons + 1 dash less than a teaspoon Ketchup + sauce + soy sauce
1 Shredded lettuce, tomatoes, broccoli etc.; vegetables used for decoration

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
469 kcal
Category
Seafood

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Non-fried Mock Fried Salmon

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