Try this homemade Non-Dairy/Lactose-Free/Vegan "cheese" recipe the whole family will love. Made with nutritional yeast, white flour, cornstarch and salt…
This Non-Dairy/Lactose-Free/Vegan "cheese" relies on simple, everyday ingredients such as nutritional yeast flakes, white flour, cornstarch and salt. It comes together quickly and makes 4 servings, at about 79 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026