Noble House Drums of Heaven

1. 1

   Combine soy sauce and sherry in large bowl; add drumettes and stir to coat all pieces well.

2. 2

   Arrange drumettes, side by side, on large rack in shallow foil-lined baking pan.

3. 3

   Bake in 425 degrees F oven for 30 minutes.

4. 4

   While the drumettes cook, mix teriyaki baste & glaze and garlic; brush tops of drumettes with half of sauce.

5. 5

   Turn pieces over and brush with remaining sauce.

6. 6

   Bake 15 minutes longer, or until chicken is cooked.

7. 7

   Sprinkle with sesame seed, if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.