How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Yolks® Beef Casserole?

You need 9 ingredients. The key ingredients include: 6 ounces NO YOLKS(R) Extra Broad Noodles, 1 pound ground beef, 1 small onion, chopped, 1 clove of garlic, minced, and more.

Is No Yolks® Beef Casserole suitable as meat & poultry?

Yes, No Yolks® Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover No Yolks® Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Yolks® Beef Casserole Recipe

Name: No Yolks® Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces NO YOLKS(R) Extra Broad Noodles; 1 pound ground beef; 1 small onion, chopped; 1 clove of garlic, minced; 1/2 teaspoon oregano; 1/2 teaspoon salt; 1 (15 oz.) can tomato sauce; 1/3 cup water; 1 cup of shredded cheddar cheese

No Yolks® Beef Casserole – a delicious recipe with NO YOLKS, ground beef, onion, clove of garlic, oregano, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 ounces NO YOLKS(R) Extra Broad Noodles
1 pound ground beef
1 small onion, chopped
1 clove of garlic, minced
1/2 teaspoon oregano
1/2 teaspoon salt
1 (15 oz.) can tomato sauce
1/3 cup water
1 cup of shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
573 kcal
Category
Meat & Poultry

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No Yolks® Beef Casserole

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