How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Trot Chili Company Blue Ribbon Recipe?

You need 12 ingredients. The key ingredients include: 2 lb. trimmed brisket or round steak, 1/4 lb. pork, chopped, 1 lg. onion, chopped, 1 clove garlic, chopped, and more.

Is No Trot Chili Company Blue Ribbon Recipe suitable as soups & stews?

Yes, No Trot Chili Company Blue Ribbon Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover No Trot Chili Company Blue Ribbon Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Trot Chili Company Blue Ribbon Recipe

Name: No Trot Chili Company Blue Ribbon Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. trimmed brisket or round steak; 1/4 lb. pork, chopped; 1 lg. onion, chopped; 1 clove garlic, chopped; 1 No.2 can tomatoes (puree in blender); 1/2 c. chili powder; 1 tsp. salt; 1 tsp. black pepper; 1/2 c. corn oil; 2 cubes beef bouillon; 4 Tbsp. flour; 1/4 c. brown sugar

Warm up with this hearty No Trot Chili Company Blue Ribbon recipe. Made with trimmed brisket, pork, onion and clove garlic. Easy step-by-step instructio…

This No Trot Chili Company Blue Ribbon relies on simple, everyday ingredients such as pork, chopped, lg. onion, chopped, garlic, chopped and chili powder. It comes together quickly and makes 4 servings, at about 962 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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No Trot Chili Company Blue Ribbon Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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