Bake this irresistible No Sugar, Pie Crust at home. Made with oats, flour, Splenda granular and salt. Easy step-by-step instructions included.
This No Sugar, Pie Crust relies on simple, everyday ingredients such as quick oats (contains fat), oat flour (contains fat), salt and diet sprite (not healthy). It comes together quickly and makes 4 servings, at about 245 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Sugar, Pie Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026