No Sugar Fruit And Nut Drops

1. 1

   Soak raisins in hot water and drain.

2. 2

   Place fruits and nuts in food processor, then dry ingredients.

3. 3

   Process a few seconds.

4. 4

   Add margarine, egg, vanilla and sweetener.

5. 5

   Process until all is mixed.

6. 6

   Drop by teaspoonfuls on greased cookie sheet.

7. 7

   (These burn easily.

8. 8

   I use an insulated sheet.)

9. 9

   Bake at 375u00b0 for 8 or 10 minutes.

10. 10

    Remove to a paper to cool.

11. 11

    These keep well in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.