No-Sugar Apple Pie

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   ["Mix cornstarch and 1/4 cup apple juice and set aside.", "Simmer the sliced apples and remainder of apple juice together in a saucepan (low heat) until apples begin to look transparent.", "Add cornstarch mixture and cook briefly until thickened and clear, stirring continuously.", "I add some ""I Can't Believe It's Not Butter"" when I remove the pan from the heat.", "Pour into unbaked pie crust and bake at 350u00b0 for 45 minutes or until done.", "You can use a crumb topping or a second pie crust on top or nothing."]

* Per serving · 4 servings · Values may vary.

No additional tips available.