How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Roll Pie Dough(For 1 Crust Pies, Makes 2 Shells) ?

You need 5 ingredients. The key ingredients include: 2 c. flour, 2 tsp. sugar, 1 1/4 tsp. salt, 2/3 c. oil, and more.

Is No Roll Pie Dough(For 1 Crust Pies, Makes 2 Shells) suitable as baking & desserts?

Yes, No Roll Pie Dough(For 1 Crust Pies, Makes 2 Shells) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Roll Pie Dough(For 1 Crust Pies, Makes 2 Shells) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Roll Pie Dough(For 1 Crust Pies, Makes 2 Shells) Recipe

Name: No Roll Pie Dough(For 1 Crust Pies, Makes 2 Shells)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 tsp. sugar; 1 1/4 tsp. salt; 2/3 c. oil; 3 Tbsp. milk

No Roll Pie Dough(For 1 Crust Pies, Makes 2 Shells) – a delicious recipe with flour, sugar, salt, oil, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 tsp. sugar
1 1/4 tsp. salt
2/3 c. oil
3 Tbsp. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
807 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No Roll Pie Dough(For 1 Crust Pies, Makes 2 Shells)

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