How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Rise, Thin-Crust Pizza Dough?

You need 8 ingredients. The key ingredients include: 2 1/2 teaspoons dried yeast, 1 teaspoon sugar, 1/2 cup warm water, 1 1/2 cups all-purpose flour, and more.

Is No-Rise, Thin-Crust Pizza Dough suitable as soups & stews?

Yes, No-Rise, Thin-Crust Pizza Dough falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover No-Rise, Thin-Crust Pizza Dough?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No-Rise, Thin-Crust Pizza Dough Recipe

Name: No-Rise, Thin-Crust Pizza Dough
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 teaspoons dried yeast; 1 teaspoon sugar; 1/2 cup warm water; 1 1/2 cups all-purpose flour; 1/2 teaspoon salt; 6 teaspoons oil; 1 teaspoon Asian chili sauce (optional); 2 tablespoons plain yogurt

No-Rise, Thin-Crust Pizza Dough – a delicious recipe with yeast, sugar, warm water, flour, salt, oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 teaspoons dried yeast
1 teaspoon sugar
1/2 cup warm water
1 1/2 cups all-purpose flour
1/2 teaspoon salt
6 teaspoons oil
1 teaspoon Asian chili sauce (optional)
2 tablespoons plain yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
239 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No-Rise, Thin-Crust Pizza Dough

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