How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "No-Peek" Stew?

You need 5 ingredients. The key ingredients include: 2 lb. lean chuck, cut into 2-inch cubes, 1 3/4 oz. pkg. onion soup mix, 10 1/2 oz. can cream of mushroom soup, 1 c. red wine or water, and more.

Is "No-Peek" Stew suitable as soups & stews?

Yes, "No-Peek" Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover "No-Peek" Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"No-Peek" Stew Recipe

Name: "No-Peek" Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean chuck, cut into 2-inch cubes; 1 3/4 oz. pkg. onion soup mix; 10 1/2 oz. can cream of mushroom soup; 1 c. red wine or water; 1 (4 oz.) can sliced mushrooms (optional)

"No-Peek" Stew – a delicious recipe with lean chuck, onion soup mix, cream of mushroom soup, red wine, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. lean chuck, cut into 2-inch cubes
1 3/4 oz. pkg. onion soup mix
10 1/2 oz. can cream of mushroom soup
1 c. red wine or water
1 (4 oz.) can sliced mushrooms (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
27 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Beef Enchilladas
Broccoli Cheese Soup
Shaker Beef Stew With Parsley Dumplings
American Chop Suey

"No-Peek" Stew

How did you like this recipe?

Frequently Asked Questions