How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Fresh Pea Soup With Basil And Lime?

You need 12 ingredients. The key ingredients include: 3 shallots, diced, 1 fennel bulb chopped into small pieces (optional), 3 16-ounce bags of frozen petite or baby peas, 1 lime, and more.

Is Creamy Fresh Pea Soup With Basil And Lime suitable as soups & stews?

Yes, Creamy Fresh Pea Soup With Basil And Lime falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Fresh Pea Soup With Basil And Lime?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Fresh Pea Soup With Basil And Lime Recipe

Name: Creamy Fresh Pea Soup With Basil And Lime
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 shallots, diced; 1 fennel bulb chopped into small pieces (optional); 3 16-ounce bags of frozen petite or baby peas; 1 lime; 1/2 cup dry white wine; 1/3 cup light cream; 2 cups of water; 1 Rapunzel No Salt Bouillon Cube (optional, see notes); Salt and pepper to taste; Salt and pepper to taste Olive oil and butter for cooking; 1 generous handful of fresh basil, chopped; Serving options: dollop of creme fraiche or sour cream, squeeze of lemon or lime, freshly chopped basil, chives and fennel fronds, sauted shrimp or scallops, croutons, crumbled bacon

Warm up with this hearty Creamy Fresh Pea Soup With Basil And Lime recipe. Made with shallots, fennel, baby peas and lime. Easy step-by-step instruction…

This Creamy Fresh Pea Soup With Basil And Lime relies on simple, everyday ingredients such as shallots, diced, lime, dry white wine and light cream. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Fresh Pea Soup With Basil And Lime

Tips for the best results

Variations & substitutions

My Personal Notes

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