Bake this irresistible No Name Cake at home. Made with pineapple, yellow cake mix and oleo. Easy step-by-step instructions included.
This No Name Cake relies on simple, everyday ingredients such as large can pie filling, box yellow cake mix and soft oleo chopped nuts. It comes together quickly and makes 4 servings, at about 50 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Name Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026