How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Knead Wheat Bread?

You need 9 ingredients. The key ingredients include: 1 c. milk, 3/4 c. vegetable oil, 1/4 to 1/2 c. honey, 2 tsp. salt, and more.

Is No Knead Wheat Bread suitable as general?

Yes, No Knead Wheat Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover No Knead Wheat Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Knead Wheat Bread Recipe

Name: No Knead Wheat Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. milk; 3/4 c. vegetable oil; 1/4 to 1/2 c. honey; 2 tsp. salt; 2 pkg. yeast; 3/4 c. warm water; 3 slightly beaten eggs; 3 c. white flour; 3 c. whole wheat flour

No Knead Wheat Bread – a delicious recipe with milk, vegetable oil, honey, salt, yeast, warm water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. milk
3/4 c. vegetable oil
1/4 to 1/2 c. honey
2 tsp. salt
2 pkg. yeast
3/4 c. warm water
3 slightly beaten eggs
3 c. white flour
3 c. whole wheat flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1828 kcal
Category
General

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No Knead Wheat Bread

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