No Knead "French" Bread — Baking & Desserts recipe

No Knead "French" Bread

Eats Now Editorial Team  · 888 kcal  · Baking & Desserts

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Bake this irresistible No Knead "French" Bread at home. Made with cake, sugar, shortening and very warm water. Easy step-by-step instructions included.

This No Knead "French" Bread relies on simple, everyday ingredients such as cake or pkg. yeast, sugar, shortening, melted and very warm water. It comes together quickly and makes 4 servings, at about 888 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Knead "French" Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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