How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Filler Crab Cakes?

You need 9 ingredients. The key ingredients include: 1 pound crab Jumbo Lump, 20 ritz crackers Original, crushed, 1 teaspoon black pepper, 1/2 cup mayonnaise, and more.

Is No-Filler Crab Cakes suitable as seafood?

Yes, No-Filler Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover No-Filler Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Filler Crab Cakes Recipe

Name: No-Filler Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound crab Jumbo Lump; 20 ritz crackers Original, crushed; 1 teaspoon black pepper; 1/2 cup mayonnaise; 1 tablespoon mustard Heinz Spicy; 2 large eggs; 1 teaspoon old bay seasoning; 1 teaspoon hot sauce; vegetable oil

No-Filler Crab Cakes – a delicious recipe with Lump, crackers, black pepper, mayonnaise, eggs, bay seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound crab Jumbo Lump
20 ritz crackers Original, crushed
1 teaspoon black pepper
1/2 cup mayonnaise
1 tablespoon mustard Heinz Spicy
2 large eggs
1 teaspoon old bay seasoning
1 teaspoon hot sauce
vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
278 kcal
Category
Seafood

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No-Filler Crab Cakes

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