How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Fat Banana Cake?

You need 12 ingredients. The key ingredients include: 2 medium ripe bananas, 2 egg whites, 1 Tbsp. plus 1 tsp. sugar, 1/2 tsp. baking soda, and more.

Is No Fat Banana Cake suitable as baking & desserts?

Yes, No Fat Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Fat Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Fat Banana Cake Recipe

Name: No Fat Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium ripe bananas; 2 egg whites; 1 Tbsp. plus 1 tsp. sugar; 1/2 tsp. baking soda; 1 tsp. imitation butter flavor; 2 tsp. sugar; 1/4 c. applesauce; 1 1/2 c. flour; 1 tsp. vanilla; 1/2 c. raisins (optional); 1/2 tsp. cinnamon; no fat cooking spray

No Fat Banana Cake

Eats Now Editorial Team · 481 kcal · Baking & Desserts

No Fat Banana Cake – a delicious recipe with bananas, egg whites, sugar, baking soda, butter flavor, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

No Fat Banana Cake

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