How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "No Fail" Pie Crust(Makes 2 Pies Or 4 Single) ?

You need 5 ingredients. The key ingredients include: 2 1/2 to 3 c. flour, 1 c. shortening, 1 egg, beaten, 1 Tbsp. vinegar, and more.

Is "No Fail" Pie Crust(Makes 2 Pies Or 4 Single) suitable as baking & desserts?

Yes, "No Fail" Pie Crust(Makes 2 Pies Or 4 Single) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover "No Fail" Pie Crust(Makes 2 Pies Or 4 Single) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

"No Fail" Pie Crust(Makes 2 Pies Or 4 Single) Recipe

Name: "No Fail" Pie Crust(Makes 2 Pies Or 4 Single)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 to 3 c. flour; 1 c. shortening; 1 egg, beaten; 1 Tbsp. vinegar; 1/4 c. ice water

"No Fail" Pie Crust(Makes 2 Pies Or 4 Single) – a delicious recipe with flour, shortening, egg, vinegar, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 to 3 c. flour
1 c. shortening
1 egg, beaten
1 Tbsp. vinegar
1/4 c. ice water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
264 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"No Fail" Pie Crust(Makes 2 Pies Or 4 Single)

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