No Fail Country Style Ribs

1. 1

   1.Sprinkle ribs (all sides) with Garlic Salt & Course Pepper

2. 2

   2. Place ribs in baking pan (Foil Pan for easy clean up)

3. 3

   3.Brown in hot oven, turning every 10-15 min., til browned on all sides.

4. 4

   4. Remove pan from oven, pour off liquids and discard.

5. 5

   5. Mix in sliced onions. Add more garlic salt/pepper, to taste.

6. 6

   6. Pour BBQ sauce over ribs & onions. Add water, to thin, and coat well.

7. 7

   7. Cover with foil, return to oven.

8. 8

   8. REDUCE HEAT TO 350 DEG. and bake for 1 hour.

9. 9

   9. Add baking potatoes and/or sweet potatoes to oven, if desired.

10. 10

    10. Ribs will do well, in a 275-300 deg. oven, for another hour or so...until ready to eat, turning occaisionally.

11. 11

    11. Serve sauce with onions over baked potates.

* Per serving · 4 servings · Values may vary.

No additional tips available.