How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Crust Apple Pie?

You need 9 ingredients. The key ingredients include: 6 medium apples, peeled and cut in eighths, 1/2 c. sugar, 1 tsp. cinnamon, 1/2 c. water, and more.

Is No-Crust Apple Pie suitable as baking & desserts?

Yes, No-Crust Apple Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No-Crust Apple Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No-Crust Apple Pie Recipe

Name: No-Crust Apple Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium apples, peeled and cut in eighths; 1/2 c. sugar; 1 tsp. cinnamon; 1/2 c. water; 3 Tbsp. butter or margarine; 1/4 c. brown sugar; 1/2 c. sifted flour; 1/2 tsp. baking powder; 1/2 tsp. salt

No-Crust Apple Pie – a delicious recipe with apples, sugar, cinnamon, water, butter, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 medium apples, peeled and cut in eighths
1/2 c. sugar
1 tsp. cinnamon
1/2 c. water
3 Tbsp. butter or margarine
1/4 c. brown sugar
1/2 c. sifted flour
1/2 tsp. baking powder
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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No-Crust Apple Pie

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