Bake this irresistible No-Cook Tofu Cheesecake at home. Made with grape nuts, apple juice concentrate thawed, firm and honey. Easy step-by-step instruct…
This No-Cook Tofu Cheesecake relies on simple, everyday ingredients such as grape nuts cereal, tofu firm, honey and vanilla extract. It comes together quickly and makes 4 servings, at about 226 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No-Cook Tofu Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026