No Cook Lemon Pie — Baking & Desserts recipe

No Cook Lemon Pie

Eats Now Editorial Team  · 106 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible No Cook Lemon Pie at home. Made with lemonade, condensed milk and graham cracker pie crust. Easy step-by-step instructions included.

This No Cook Lemon Pie relies on simple, everyday ingredients such as (9 oz.) cool whip, small can lemonade, sweetened condensed milk and graham cracker pie crust. It comes together quickly and makes 4 servings, at about 106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this No Cook Lemon Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions