How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Cook Bread And Butter Pickles?

You need 7 ingredients. The key ingredients include: 3 lb. cucumbers, washed and sliced, 1 lb. onions, sliced thin, 1 green pepper, chopped or sliced, 1 sweet red pepper, chopped or sliced, and more.

Is No Cook Bread And Butter Pickles suitable as general?

Yes, No Cook Bread And Butter Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover No Cook Bread And Butter Pickles?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Cook Bread And Butter Pickles Recipe

Name: No Cook Bread And Butter Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. cucumbers, washed and sliced; 1 lb. onions, sliced thin; 1 green pepper, chopped or sliced; 1 sweet red pepper, chopped or sliced; 2 c. cider vinegar; 3 1/2 c. sugar; 1/4 c. salt

Bake this irresistible No Cook Bread And Butter Pickles at home. Made with cucumbers, onions, green pepper and sweet red pepper. Easy step-by-step instr…

This No Cook Bread And Butter Pickles relies on simple, everyday ingredients such as cucumbers, washed and sliced, onions, sliced thin, cider vinegar and sugar. It comes together quickly and makes 4 servings, at about 950 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

3 lb. cucumbers, washed and sliced
1 lb. onions, sliced thin
1 green pepper, chopped or sliced
1 sweet red pepper, chopped or sliced
2 c. cider vinegar
3 1/2 c. sugar
1/4 c. salt

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Quick Info

Servings
4 servings
Calories
950 kcal
Category
General

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