How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No-Cook Blender Tomato Soup Recipe?

You need 10 ingredients. The key ingredients include: 1/4 cup (60 ml) extra-virgin olive oil, plus more for serving, 1 clove garlic, 1/2 small onion, roughly chopped (2.5 ounces; 75g), 1/2 teaspoon dried oregano, and more.

Is No-Cook Blender Tomato Soup Recipe suitable as soups & stews?

Yes, No-Cook Blender Tomato Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover No-Cook Blender Tomato Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No-Cook Blender Tomato Soup Recipe Recipe

Name: No-Cook Blender Tomato Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup (60 ml) extra-virgin olive oil, plus more for serving; 1 clove garlic; 1/2 small onion, roughly chopped (2.5 ounces; 75g); 1/2 teaspoon dried oregano; 1/2 teaspoon red pepper flakes; 1 slice white bread, crusts removed, torn into rough 1/2-inch pieces (about 1 ounce; 30g); 1 (28-ounce) can peeled whole tomatoes packed in juice (about 800g); 1 cup (235ml) water or stock; Kosher salt and freshly ground black pepper; Minced chives, basil, or parsley as garnish

No-Cook Blender Tomato Soup Recipe

Eats Now Editorial Team · 147 kcal · Soups & Stews

No-Cook Blender Tomato Soup Recipe – a delicious recipe with extra-virgin olive oil, clove garlic, onion, oregano, red pepper, white bread. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

No-Cook Blender Tomato Soup Recipe

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