How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Cholesterol Challah?

You need 8 ingredients. The key ingredients include: 6 cups whole wheat flour, 1 tablespoon salt, 2 teaspoons yeast, active dry, 1/2 cup water from spring, and more.

Is No Cholesterol Challah suitable as general?

Yes, No Cholesterol Challah falls under the General category and is a great choice for this type of meal.

How do I store leftover No Cholesterol Challah?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

No Cholesterol Challah Recipe

Name: No Cholesterol Challah
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups whole wheat flour; 1 tablespoon salt; 2 teaspoons yeast, active dry; 1/2 cup water from spring; 1 1/4 cups vegetable oil; 3 tablespoons artifical sweetener; 6 teaspoons liquid egg substitute; 1/2 cup water from the spring

No Cholesterol Challah – a delicious recipe with whole wheat flour, salt, yeast, water, vegetable oil, artifical sweetener. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 cups whole wheat flour
1 tablespoon salt
2 teaspoons yeast, active dry
1/2 cup water from spring
1 1/4 cups vegetable oil
3 tablespoons artifical sweetener
6 teaspoons liquid egg substitute
1/2 cup water from the spring

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Quick Info

Servings
4 servings
Calories
1286 kcal
Category
General

Eats Now Editorial Team

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No Cholesterol Challah

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