No Butter Lactation Cookies Recipe

Name: No Butter Lactation Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon water; 2 tablespoons flax seed meal; 1/2 cup applesauce; 1 cup light brown sugar; 1 egg; 1/2 teaspoon vanilla extract; 1 cup brown rice flour; 1/2 teaspoon baking soda; 1/2 teaspoon salt; 1 1/2 cups oats; 2 tablespoons brewer's yeast; 1/2 cup dried cranberries; 1/2 cup white chocolate chips

Servings: persons

1 tablespoon water
2 tablespoons flax seed meal
1/2 cup applesauce
1 cup light brown sugar
1 egg
1/2 teaspoon vanilla extract
1 cup brown rice flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups oats
2 tablespoons brewer's yeast
1/2 cup dried cranberries
1/2 cup white chocolate chips

1
Preheat oven to 350 degrees.
2
Mix the water and flaxseed meal and let sit for 3 minutes.
3
Beat applesauce and light brown sugar well.
4
Mix in egg.
5
Add flaxseed mixture and vanilla extract, beat well.
6
Sift together brown rice flour, brewer's yeast, baking soda and salt.
7
Mix in dry ingredients with wet ingredients.
8
Stir in oats, white chocolate chips and dried cranberries.
9
Scoop 1 inch balls onto a baking sheet.
10
Bake for 15-17 minutes.

659

kcal

Calories

Fat

118

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 tablespoon water, 2 tablespoons flax seed meal, 1/2 cup applesauce, 1 cup light brown sugar, and more.

Yes, No Butter Lactation Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Butter Lactation Cookies

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