How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Bake Instant Chocolate Cookie Pudding?

You need 6 ingredients. The key ingredients include: 1 4 oz. pkg instant chocolate pudding mix, 2 c. cold milk, 3 oz. pkg. cream cheese, softened, 8 oz. container frozen whipped topping, thawed, and more.

Is No Bake Instant Chocolate Cookie Pudding suitable as baking & desserts?

Yes, No Bake Instant Chocolate Cookie Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Bake Instant Chocolate Cookie Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Bake Instant Chocolate Cookie Pudding Recipe

Name: No Bake Instant Chocolate Cookie Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 4 oz. pkg instant chocolate pudding mix; 2 c. cold milk; 3 oz. pkg. cream cheese, softened; 8 oz. container frozen whipped topping, thawed; 16 cream-filled chocolate (about 2 c.) sandwich cookies, crushed; 1 c. chopped nuts

No Bake Instant Chocolate Cookie Pudding – a delicious recipe with chocolate pudding, cold milk, cream cheese, cream, nuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 4 oz. pkg instant chocolate pudding mix
2 c. cold milk
3 oz. pkg. cream cheese, softened
8 oz. container frozen whipped topping, thawed
16 cream-filled chocolate (about 2 c.) sandwich cookies, crushed
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2466 kcal
Category
Baking & Desserts

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