How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for No Bake Cherry Chocolate Shortcake?

You need 5 ingredients. The key ingredients include: 1 (10 3/4 oz.) frozen loaf pound cake, thawed, 1 (21 oz.) can cherry pie filling, chilled, 1/3 c. cocoa, 1/2 c. powdered sugar, and more.

Is No Bake Cherry Chocolate Shortcake suitable as baking & desserts?

Yes, No Bake Cherry Chocolate Shortcake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover No Bake Cherry Chocolate Shortcake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

No Bake Cherry Chocolate Shortcake Recipe

Name: No Bake Cherry Chocolate Shortcake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) frozen loaf pound cake, thawed; 1 (21 oz.) can cherry pie filling, chilled; 1/3 c. cocoa; 1/2 c. powdered sugar; 3 1/2 c. (8 oz.) frozen nondairy whopped topping, thawed

No Bake Cherry Chocolate Shortcake – a delicious recipe with cake, cherry pie filling, cocoa, powdered sugar, topping. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (10 3/4 oz.) frozen loaf pound cake, thawed
1 (21 oz.) can cherry pie filling, chilled
1/3 c. cocoa
1/2 c. powdered sugar
3 1/2 c. (8 oz.) frozen nondairy whopped topping, thawed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
162 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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